Oat Milk Recipes

Every slice of pie needs a good ice cream on top. 😋⁠ This Maple Pecan Oat Milk Ice Cream with Willa’s is insanely easy and full of delicious flavors! It makes the perfect addition to our favorite Dairy Free Pumpkin Pie.⁠

It wouldn’t be Thanksgiving without a delicious homemade pumpkin pie. For years, those of us who were dairy free couldn’t resist indulging in pumpkin pie made with dairy. Then it dawned on us...could we find a substitute for evaporated milk? As it turns out, oat milk is the PERFECT SWAP. 

Fall is here which means we’re obliged to share as many delicious pumpkin recipes as we can. The thing is, more often than not, the pumpkinny treats and pumpkin ice creams you find in the grocery store don’t actually have any pumpkin in them. And nothing beats the flavor of the real ingredient itself! 

Pumpkin Bread is a classic option for a fall breakfast or snack. Unfortunately, it is often loaded with sugar, making it more like a cake than a bread. We think a good pumpkin bread should be just sweet enough to bring out the pumpkin flavor. 

If you are trying to stay dairy-free, or are avoiding sugar, donuts are usually way off-limits. Thankfully, this recipe offers a much healthier option for delicious donuts using Willa's Oat Milk and pumpkin pancake mix. 

When you combine hot mashed sweet potatoes with maple syrup, a dash of bourbon and oat milk, you’ll discover the warmest, most delightful melding of flavors...

We love fall spices and the sweet and savoriness of pumpkin. The thing is, we’ve always wondered what would a pumpkin spiced coffee drink taste like if it were actually made with real pumpkin, real vanilla and pumpkin pie spices.

Looking for a twist on chocolate pie? Here it is! Raaka Chocolate has created this must have Chocolate Chai Pudding Pie just in time for the holidays. Plus, it's dairy free and vegan.

These healthy and delicious oat milk muffins are easy to customize and take well to substitutions. For this recipe, we used apples and carrots, but these muffins would go great with pumpkin, cranberries, nuts and more. 

There’s nothing that says fall more than apple cider and pumpkin puree. These delicious Vegan Baked Apple Cider-Pumpkin Spice Donuts use our favorite fall ingredients and only take about 20 minutes to make!

Two of our morning favorites - Earl Grey tea and muffins - made into one! These Earl Grey Muffins with Lemon Glaze are vegan, full of wholesome ingredients, and so yummy! Made with Willa’s and Arteao Organic Earl Grey Tea, the muffins are super moist and have a floral-citrusy flavor that pairs perfectly with the lemon glaze’s tang.

Dairy-free ice cream with no need for an ice cream machine? Sign us up! This Dark Chocolate Coconut Collagen Ice Cream is the most delicious summer treat - plus, it’s packed with simple, organic ingredients and nutrients!