Oat Milk Recipes

Anyone else still have sourdough supplies left over from the quarantine hobby we never quite mastered? This sourdough pancake recipe from Cultures For Health is the perfect excuse to break out that sourdough starter and try again!

We love lighter, fluffier desserts with summery flavor profiles. Coconut buttercream made with oat milk is perfect for a beachside celebration.

Mornings aren’t so bad when they start off with a delicious breakfast! Jessa, a queen of baked oats, shared with us these strawberry and cream baked oats that are a great breakfast recipe. Fresh strawberries, creamy oat milk, and hearty oats create a mouthwatering breakfast combo. If you haven’t tried baked oats yet… this recipe is the perfect one to start with!

Soup is our go-to comfort meal for these colder weather months. Our friend Sarah of foodallergymoms_andmore on Instagram, has perfected her healthy, creamy tomato soup recipe. And the best part? It’s dairy free using Willa's Unsweetened Original!

Isn’t this the most beautiful latte you’ve ever seen?! Spoiler alert… It tastes incredible too. 😋 Our friend Kate Daugherty (IG @katelyndaughertyy...

Football season is in full swing, which means we’re always looking for new game day appetizers! Our friend Kate Daugherty from The Facility Denver ...

We are so excited to share this new recipe for overnight oats created by Edy the founder and owner of Edy's Grocer, a Lebanese Grocer & Deli. Leaving the oats in the fridge overnight gives it a porridge-like consistency without having to do any cooking. That means less time and fewer dishes which is a win-win in our book!

In the colder months, there’s nothing like a warm bowl of soup. We’re fully embracing soup season with this delicious dairy-free Cream of Mushroom Soup! Full of rich, comforting flavor and plenty of nutrients, this has become one of our new favorite cozy recipes.

Eggnog is one of the most classic, nostalgic holiday beverages. The traditional recipe is made with eggs and heavy cream, so we created a vegan version with Willa’s Oat Milk! While still super rich and creamy, the eggless, dairy-free version feels much lighter and adds a delicious nuttiness to the drink.

Winter is here, which means creamy, nutty cocktails and mocktails are back on the menu. And if you ask us, they taste better with oat milk than with dairy. 

This cocktail has a rich history associated with strong female characters going all the way back to Pre-Prohibition. Our oat milk version is brandy-forward and subtly sweet...

The winter holiday season has us in the mood for all things rich, chocolatey, and indulgent. This dairy-free, gluten-free Chocolate Soufflé by our friend Lu Arjol is the perfect holiday dessert and surprisingly simple to whip up!