This Tahini Hot Chocolate is deliciously rich, indulgent, and super easy to make! Tahini adds the perfect touch of nuttiness that combines so well with the warm spices and ourDark Chocolate Oat Milk! This recipe makes the best treat on a cold winter day. ❄️🍫
In the colder months, there’s nothing like a warm bowl of soup. We’re fully embracing soup season with this delicious dairy-free Cream of Mushroom Soup! Full of rich, comforting flavor and plenty of nutrients, this has become one of our new favorite cozy recipes.
Winter is here, which means creamy, nutty cocktails and mocktails are back on the menu. And if you ask us, they taste better with oat milk than with dairy.
This cocktail has a rich history associated with strong female characters going all the way back to Pre-Prohibition. Our oat milk version is brandy-forward and subtly sweet...
Creamy oat milk, coffee liquor, vodka, ice and a dash of nutmeg make this cocktail the most refreshingly nutty drink of wintertime. We think the Dude would abide...
It wouldn’t be Thanksgiving without a delicious homemade pumpkin pie. For years, those of us who were dairy free couldn’t resist indulging in pumpkin pie made with dairy. Then it dawned on us...could we find a substitute for evaporated milk? As it turns out, oat milk is the PERFECT SWAP.
This recipe comes from the cookbook of Dan Buettner, Blue Zones American Kitchen.
Dan Buettner is a renowned American author, explorer, and National Geographic Fellow who has dedicated his career to studying the world’s longest living people and promoting longevity and healthy living.
As the leaves change and the air gets crisper, there's an undeniable allure in creating dishes that embrace Fall produce and spices. It's a time when we eagerly pull out our favorite soup pots, dust off our pie pans, and prepare to be enchanted by the earthy notes of pumpkin, the tart sweetness of apples, and the warmth of spices like cinnamon and nutmeg.
Are you craving a comforting bowl of mac and cheese but want to skip the dairy? Look no further! This Vegan Mac 'n' Cheese recipe will satisfy your cheesy cravings while being plant-based and made with real ingredients like potatoes, carrots, and oat milk.
Indulge in the rich and cozy flavors of fall with our Dairy-Free Pumpkin Cold Foam recipe! This recipe combines the creamy goodness of Willa’s Barista Oat Milk with the warm flavors of pumpkin, cinnamon, and vanilla. It's a perfect companion for your cold brew or iced latte this fall!