Earl Grey Muffins with Lemon Glaze
Two of our morning favorites - Earl Grey tea and muffins - made into one! These Earl Grey Muffins with Lemon Glaze are vegan, full of wholesome ingredients, and so yummy! Made with Willa’s and Arteao Organic Earl Grey Tea, the muffins are super moist and have a floral-citrusy flavor that pairs perfectly with the lemon glaze’s tang.
Unique notes of floral and citrus
The sweet tang from the lemon and mild floral notes from the Earl Gret Tea in this recipe create a unique yet balanced flavor our tastebuds love! Plus, the lemon glaze ensures these muffins will stay perfectly moist until you eat them. These muffins make an amazing addition to a brunch spread or a delicious snack when you need something sweet.
Adjust to your allergy needs!
This recipe calls for all-purpose flour, but if you follow a gluten-free diet, feel free to swap it out with a gluten-free, baking-friendly option. If you’re wondering about Willa’s Oat Milk and gluten, reference this blog post.
Oat milk - the best plant based milk for baking
Oat milk can be used in place of dairy milk in most baking recipes one for one. Willa’s Oat Milk is exceptionally thick and creamy because of our unique whole-oat approach, making its consistency and texture quite similar to dairy milk.
Baking with Willa’s Oat Milk is also an easy way to add protein and minimal sugar to recipes. Learn more about using oat milk for dairy-free cooking and baking here!
The Willa's team has been obsessed with Arteao teas lately...
For this recipe’s Earl Grey component, we used Arteao’s Organic Japanese Earl Grey Loose Leaf Tea. Arteao was founded by Japanese and American couple Aki and Michael, fueled by their mission to “make others comfortable and not intimidated by the original traditional ceremonial ways of drinking matcha”. Always organic and of the highest quality, Arteao sources their teas from small traditional farmers.
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Loving dairy-free muffins? Try out our Hearty Banana Nut Muffins and Healthy Fall Breakfast Muffins
For more creative dishes using Willa’s Oat Milk, check out our recipes page.
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